Junior Sous Chef - Newquay

Posted 75 days ago
£12.00-£15.00 per hour
Closing Date: 4 May 2022
Full Time

My client is looking for a Junior Sous Chef to join their busy team. You will have ideally previous experience working in hotels or fine dining environments and have a passion for delivering excellent levels of customer service within the hospitality sector.


- Good rates of pay starting at £12ph

- Share of tips (min £3 ph)

- Minimum 45-hour contract available

- Flexible shifts to sort commitments

- Ongoing training and support

- Career path

- Meals provided on shift

- Uniform provided

- Discounts and gym membership


- Able to work under pressure producing excellent quality food

- Assist with creating menus and new dishes utilising produce available alongside the Head Chef

Assisting with recruitment of junior staff including training and support

- Working with suppliers including ordering and negotiation

- Supervising food preparation and presentation to ensure quality and restaurant standards


- Previous CDP/Junior Sous Chef experience within high end food environment

- Confident using quality ingredients and producing food to a high standard consistently

- Able to motivate and inspire less experienced members of the kitchen

- A passion for the cooking

- Flexible to working hours

- A team player but able to work on own initiative

- Ambitious and career driven

This is an excellent opportunity for candidates to learn from the best and progress their career. Full support and further training to secure further qualifications.

Salary: £12.00-£15.00 per hour

Additional pay:

  • Tips


  • Flexible schedule


  • Chef: 1 year (preferred)

Reference ID: HospRJSNwqy

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